Paprika Pork Cottage Pie

This tasty twist on comforting shepherd’s pie stars savory ground pork cooked with veggies, herbs, and spices, and a topping of celery root and cauliflower mashed with heavy cream, Parmesan, butter, and chives. On the side is roasted broccoli dolloped with leek butter to melt over the top. **Ingredients:** Ground Pork, Broccoli, Celery Root, Water, Riced Cauliflower, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Shredded Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor And To Protect Flavor)), Tomato Paste (Tomatoes, Citric Acid), Carrots, Celery, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery, And Onion Stocks), Tomato Paste, Salt, Gelatin, Red Wine Concentrate (Sulfites), Onion Juice Concentrate, Carrot Juice Concentrate, Celery Juice Concentrate, Yeast Extract, Natural Flavors), Garlic, Vinegar, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Gluten Free All Purpose Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Sea Salt, Parsley, Black Pepper, Ground Mustard Seed, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Red Wine Concentrate (Red Wine, Sulfites), Toasted Garlic Powder, Rosemary, Thyme, Leek Powder, Ground Fennel, Dried Chives, Granulated Green Onion, Crushed Red Pepper Flakes, Rubbed Sage The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (295g)