PREP & BAKE MELTY MUSHROOM RAVIOLI

Loved the kale and walnuts, making this a complete meal with veggies. Also really liked the truffle seasoning ~ a little goes a long way.

This dish was extremely simple to make and clean up after. I did not care for this flavor profile. The bitter kale did not complement the earthy flavors of the ravioli and sauce.

Very easy to make. Nice creamy sauce. The baking tin was a great touch!

Easy to put together. Nice to mix it up in the tray that goes in the oven, quick clean up! Loved the pasta and sauce.

Super easy to make and tastes great but there were so many stems in the kale that it filled the tray. Still it was tasty and easy and I would order again.

I added some blistered tomatoes, chili flakes and Parmesan cheese. The sweetness of the tomatoes cut the bitterness of the kale.

This was surprisingly tasty. Easy. A bit more time consuming than anticipated until I read the cook time, but now I know. Easy cleanup!

Super simple prep. Split decision with the family. Very repetitive flavor profile, which made it boring by the end. Needs a little something more. Maybe a side salad or bread would help.

I really like how convenient it is, and it tastes great. It would be even better if there was an option to add chicken.

More of these please. Great taste, easy prep, easy cleanup, good calorie count.