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Sayadieh with Roasted Lemony Carrots & Onions and Turmeric Rice

Recipe Development Team
Recipe Development TeamUpdated on February 24, 2026
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Calories
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Protein
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Total
35 minutes
Difficulty
Medium
Allergens:
  • Nuts
  • Fish
  • Shellfish
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

½

Hazelnuts

(Contains: Nuts)

1 pick

Red Onion

1 pick

Seafood Stock Concentrate

(Contains: Fish, Shellfish)

6

Carrots

½ cup

Jasmine Rice

11

Tilapia

(Contains: Fish)

1 teaspoon

Cumin

1 pick

Lemon

1 teaspoon

Turmeric

¼

Parsley

1 teaspoon

Garlic Powder

Not included in your delivery

1 teaspoon (tsp)

Sugar

3 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps