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[SIDE VEG DOUBLE COLESLAW MIX] Pork and Cabbage Umami Stir Fry with Jasmine Rice, Cilantro, and Crispy Onions

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
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Protein
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Total
20 minutes
Difficulty
Easy
Allergens:
  • Fish
  • Soy
  • Oats/Avoine
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

12 milliliters

Ponzu Sauce

(Contains: Fish, Soy, Oats/Avoine)

2.5 teaspoon

Rice Wine Vinegar

½ cup

Jasmine Rice

2 tablespoon

Umami Ginger Sauce

(Contains: Soy, Oats/Avoine)

1 pick

Crispy Fried Onions

(Contains: Oats/Avoine)

10

Ground Pork

2 pick

Scallions

4

Coleslaw Mix

1 teaspoon

Sriracha

1 teaspoon

Garlic Powder

¼

Cilantro

Not included in your delivery

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps