SIZZLING GARLIC HERB BUTTER STEAK
with Potato Wedges plus Honey-Glazed Peas & Carrots
Allergens:
Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
1 tablespoon
Fry Seasoning
12
Potatoes
4
Peas
10
Ranch Steak
1 teaspoon
Dried Thyme
2
Garlic
2 teaspoon
Honey
1 tablespoon
Worcestershire Sauce
9
Carrots
Not included in your delivery
4 teaspoon (tsp)
Oil
5 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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