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Southwestern Scrambled Eggs & Quinoa Breakfast Bowl

Southwestern Scrambled Eggs & Quinoa Breakfast Bowl

with Bell Peppers, Potatoes & Fire-Roasted Tomato Salsa
Recipe Development Team
Recipe Development TeamUpdated on May 16, 2026
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Get Free Breakfast for Life + 10 Free Meals
Calories
480 kcal
Protein
24g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk

Hearty vegetarian fare is made easy with this ready-to-heat-and-eat breakfast from Factor. Tender quinoa is loaded with black beans, peppers, and onions, then tossed in a green chile salsa verde. It’s topped with fluffy scrambled eggs made with cream cheese and a splash of heavy cream, then garnished with fajita-style peppers and scallions and a blend of cheddar and Monterey Jack cheeses. Served with roasted red potatoes and a bright fire-roasted tomato salsa for spooning over the entire dish, this is one fine way to start your day. Ingredients: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added to Maintain Color)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added as Carrier for Citric Acid. Citric Acid to Preserve Color), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added as Whipping Aids)), Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Water, Red Bell Peppers, Poblano Peppers, Quinoa, Yellow Bell Peppers, Cream Cheese (Pasteurized Milk and Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Onions, Vinegar, Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, anti-caking agents (potato starch, powdered cellulose), natamycin (A Natural Mold Inhibitor)), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Cilantro, Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Green Bell Peppers, Red Onions, Jalapeño Peppers, Garlic, Lime Juice (Water, Lime Juice from Concentrate), Mirepoix Concentrate (Vegetable Stock (Carrot, Celery and Onion Stocks), Sea Salt, Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Green Onions, Sea Salt, Toasted Onion Powder, Granulated Garlic, Cumin, Dried Onion Flakes, Dried Chives, Ancho Chile Powder, Chili Powder (Chili Pepper, Spices (including Mustard), Salt, Garlic Powder), Smoked Paprika, Black Pepper, Dried Oregano The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (369g)

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Liquid Whole Eggs

(Contains: Eggs)

Liquid Egg Whites

(Contains: Eggs)

Red Potatoes

Fire Roasted Tomatoes

Black Beans

Water

Quinoa

Cream Cheese

(Contains: Milk)

Red Onions

Red Bell Peppers

Poblano Peppers

Onions

Vinegar

Monterey Jack Cheese

(Contains: Milk)

Heavy Cream

(Contains: Milk)

Olive Pomace Oil

Yellow Bell Peppers

Shredded Cheddar Cheese

(Contains: Milk)

Diced Green Chile Peppers

Jalapeño Peppers

Garlic

Lime Juice

Green Bell Peppers

Cilantro

Green Onions

Mirepoix Concentrate

Lemon Juice

Toasted Onion Powder

Sea Salt

Dried Onion Flakes

Toasted Garlic

Cumin

Smoked Paprika

Ancho Chile Powder

Granulated Green Onion

Granulated Onion

Granulated Garlic

Toasted Garlic Powder

Tomato Paste

Coriander

Guajillo Chile Powder

Dried Chives

Smoked Black Pepper

Dried Oregano

Calories480 kcal
Fat24 g
Saturated Fat10 g
Carbohydrate41 g
Sugar7 g
Dietary Fiber5 g
Protein24 g
Cholesterol270 mg
Sodium760 mg
Potassium830 mg
Calcium170 mg
Iron3.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.

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