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Super-Quick Tortelloni with Turkey Bolognese & Garlic Bread

Super-Quick Tortelloni with Turkey Bolognese & Garlic Bread

Get it on the table in no time at all!
Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
1030 kcal
Protein
48g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

14 ounce

Marinara Sauce

10 ounce

Ground Turkey

9 ounce

Tortelloni

(Contains: Eggs, Milk, Wheat)

1 unit

Garlic Butter Baguette

(Contains: Milk, Wheat)

Not included in your delivery

1 teaspoon (tsp)

Cooking Oil

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories1030 kcal
Fat43 g
Saturated Fat18 g
Carbohydrate109 g
Sugar16 g
Dietary Fiber7 g
Protein48 g
Cholesterol200 mg
Sodium1990 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1
    1. Cook turkey according to instructions on the provided HelloCustom card.
    2. Add cooked turkey to marinara sauce and simmer until heated through.
    3. Cook pasta according to package instructions, then drain and toss in sauce.
    4. Prepare garlic bread according to package instructions.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Some found it tasty, while others thought the sauce needed more seasoning for a richer flavor 🍲.
  • Ease of prep: Quick and simple to prepare, though a few noted actual cooking time was longer than advertised.
  • Suggestions: Consider adding extra herbs, cheese, or vegetables like mushrooms and onions to boost flavor.
  • Portions: Generous servings satisfied most, with some even having leftovers for lunch the next day.
  • Garlic bread: Many praised the garlic bread as delicious, calling it a highlight of the meal.
AI-generated from customer reviews

Reviews from our home cooks

T
Taylor AmadoCooked for 4 people
|Dec 24, 2025
A
Allie UptonCooked for 6 people
|Dec 2, 2025
L
Lucie RegensdorfCooked for 2 people
|Dec 15, 2025
M
Matthew SornigCooked for 3 people
|Dec 17, 2025
A
Analia CarcerCooked for 2 people
|Dec 8, 2025
M
Matthew BoulangerCooked for 2 people
|Nov 30, 2025
R
Richard BrownCooked for 3 people
|Nov 19, 2025
A
Anna BurbaCooked for 2 people
|Dec 5, 2025
K
Kim ShieldsCooked for 2 people
|Dec 10, 2025
P
Pennie HowellCooked for 2 people
|Jan 4, 2026

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