[SWAP GROUND PORK TO GROUND BEEF] Moo Shu Pork Bowls with Scallions and Buttery Jasmine Rice
Tags:
Quick
•Easy Cleanup
•Easy Prep
Allergens:
Sesame
•Soy
•Oats/Avoine
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
1
Sweet Thai Chili Sauce
½ cup
Jasmine Rice
2.52 tablespoon
Sweet Soy Glaze
(Contains: Sesame, Soy, Oats/Avoine)
1 tablespoon
Sesame Seeds
(Contains: Sesame)
4
Shredded Red Cabbage
1 pick
Lime
2 pick
Scallions
2 tablespoon
Hoisin Sauce
(Contains: Soy, Oats/Avoine)
10
Ground Beef
Not included in your delivery
½ teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
Cooking Steps
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the tasty blend of sweet and savory, though some found it a bit too sweet overall.
- Ease of prep: Customers loved how quick and easy this dish was to prepare, making it perfect for busy nights.
- Suggestions: Consider adding extra veggies like carrots and celery, or using less sauce for a less sweet taste.
- Portions: Some wanted more meat and veggies compared to rice; others found it satisfyingly filling.
- Versatility: Try using tortillas to make wraps, or experiment with ground turkey for a delicious variation.
