Szechuan Chicken Thighs and Green Beans with Jasmine Rice and Sticky Peanuts
Tags:
Spicy
Allergens:
Sesamzaad
•Soja
•Hvede
•Jordnødder
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
6
Green Beans
10
Diced Skinless Dark Meat Chicken
4 tablespoon
Sweet Soy Glaze
2 tablespoon
Szechuan Paste
2 pick
Scallions
¾ cup
Jasmine Rice
1 thumb
Ginger
1
Peanuts
Not included in your delivery
2 teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
1 tablespoon (tbsp)
Butter
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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