UMAMI-GINGER CHICKEN LO MEIN
with Dark Meat Chicken, Cabbage & Sesame Seeds
Calories
:
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:
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:
20 minutesDifficulty
:
MediumCalorie Smart
Protein Smart
Quick
Easy Prep
Easy Cleanup
New
Family Friendly
Allergens:
- Oats/Avoine
- Sesame
- Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
serving amount
4.5
Lo Mein Noodles
(Contains: Oats/Avoine)
10
Diced Skinless Dark Meat Chicken
4 tablespoon
Sweet Soy Glaze
(Contains: Oats/Avoine, Sesame, Soy)
4 tablespoon
Umami Ginger Sauce
(Contains: Oats/Avoine, Soy)
1 tablespoon
Sesame Seeds
(Contains: Sesame)
2 pick
Scallions
4
Coleslaw Mix
1 teaspoon
Sriracha
Not included in your delivery
1 teaspoon (tsp)
Oil
Cooking Steps
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many loved the delicious, savory flavors; some found it too sweet and wanted more umami or spice.
- Ease of prep: Quick and easy to make, perfect for busy weeknights. Some appreciated the option to control spice levels.
- Suggestions: Consider adding more veggies like broccoli or mushrooms for extra crunch and nutrition 🥦.
- Portions: Several felt the dish was noodle-heavy; try reducing noodles and increasing vegetables for better balance.
- Chicken: Some enjoyed the juicy dark meat, while others preferred white meat or found the quality inconsistent.
