![[UPGRADE BACON TO ADD SHRIMP] MA/PNW/CA only Compliant 20MM Bacon Asparagus Cavatappi with Basil Paste & Grape Tomatoes](https://media.hellofresh.com/q_100,w_3840,f_auto,c_limit,fl_lossy/recipes/image/65e73fa63251bf1977c05f9e-1ce5140f-e67f0da1.jpeg)
This pasta dish has a quick trick we love: cooking asparagus and grape tomatoes in smoky bacon fat after sizzling bacon to crisp perfection. Toss those veggies with curly cavatappi in creamy basil sauce, then bring it all home with chopped bacon, shredded Parmesan, and a sprinkle of chili flakes for a savory meal that’s sure to satisfy.
1 unit
Basil Paste
6 ounce
Cavatappi Pasta
(Contains: Wheat)
6 ounce
Asparagus
2 tablespoon
Cream Cheese
(Contains: Milk)
10 ounce
Shrimp
(Contains: Shellfish)
3 tablespoon
Parmesan Cheese
(Contains: Milk)
4 ounce
Grape Tomatoes
1 teaspoon
Chili Flakes
4 ounce
Bacon
2 tablespoon (tbsp)
Butter
(Contains: Milk)
1 teaspoon (tsp)
Cooking Oil
¼ teaspoon (tsp)
Sugar