[UPGRADE VEGGIE TO SHRIMP] Curry Chickpea Bowl with Cauliflower Rice
Allergens:
Milk
•Shellfish
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
3
Carrot
1 pick
Veggie Stock Concentrate
4.5 tablespoon
Sour Cream
(Contains: Milk)
1 pick
Chickpeas
Carrots
4
Kale
1 pick
Lemon
10
Shrimp
(Contains: Shellfish)
1 tablespoon
Curry Powder
12
Cauliflower Rice
4
Shredded Red Cabbage
1
Golden Raisins
Not included in your delivery
4 teaspoon (tsp)
Olive Oil
1 teaspoon (tsp)
Sugar
2 teaspoon (tsp)
Oil
3 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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