[UPGRADE VEGGIE TO SHRIMP] Tomato and Chickpea Coconut Curry with Basmati Rice
Tags:
Oven Ready
Allergens:
Crustaceans
•Milk
•Tree nuts
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
1 teaspoon
Garam Masala
1 pick
Chickpeas
1 pick
Tomato Paste
½ pick
Onion
10
Shrimp
1 tablespoon
Curry Powder
2 tablespoon
Yogurt
1
Garlic
1 teaspoon
Paprika
1 pick
Coconut Milk
1 pick
Bell Pepper
¼
Cilantro
½ cup
Basmati Rice
Not included in your delivery
½ teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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