Vegan Indian-Style Mushroom and Potato Stew with Jeweled Rice
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Vegan Indian-Style Mushroom and Potato Stew with Jeweled Rice

Tags:
Veggie
•Vegan
•Spicy
Allergens:
Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

2 pick

Veggie Stock Concentrate

1 teaspoon

Garam Masala

12

Potatoes

1 pick

Tomato Paste

1 pick

Onion

4

Peas

1 pick

Coconut Milk

(Contains Nuts)

1 teaspoon

Chili Flakes

½

Cashews

(Contains Nuts May contain Egg, Milk, Peanuts, Soya, Nuts, Blé)

1 teaspoon

Garlic Powder

1 thumb

Ginger

½ cup

Basmati Rice

4

Button Mushrooms

Not included in your delivery

½ teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions