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Vegan Indian-Style Mushroom and Potato Stew with Jeweled Rice

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
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Protein
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Total
40 minutes
Difficulty
Medium
Allergens:
  • Nuts
  • Traces of Egg
  • Traces of Milk
  • Traces of Peanuts
  • Traces of Soya
  • Traces of Nuts
  • Blé
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 pick

Veggie Stock Concentrate

1 teaspoon

Garam Masala

12

Potatoes

1 pick

Tomato Paste

1 pick

Onion

4

Peas

1 pick

Coconut Milk

(Contains: Nuts)

1 teaspoon

Chili Flakes

½

Cashews

(Contains: Nuts May be present: Egg, Milk, Peanuts, Soya, Nuts, Blé)

1 teaspoon

Garlic Powder

1 thumb

Ginger

½ cup

Basmati Rice

4

Button Mushrooms

Not included in your delivery

½ teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps