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Za'atar Crusted Beef Tenderloin with Sumac-Roasted Veggies, Apricot-Pistachio Couscous & Creamy Lemon Sauce
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Za'atar Crusted Beef Tenderloin with Sumac-Roasted Veggies, Apricot-Pistachio Couscous & Creamy Lemon Sauce

Tags:
Oven Ready
Allergens:
Hvede
Milk
Tree nuts
Sesamzaad

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes
Prep Time10 minutes
DifficultyHard

Ingredients

serving amount

6

Green Beans

2.5

Israeli Couscous

2 tablespoon

Crème Fraîche

2 tablespoon

Cream Cheese

½

Pistachios

2 pick

Chicken Stock Concentrate

½ pick

Lemon

2

Garlic

4

Grape Tomatoes

½ teaspoon

Sumac

1

Dried Apricots

1 pick

Shallot

½ tablespoon

Za'atar Spice

Not included in your delivery

5 teaspoon (tsp)

Oil

2 tablespoon (tbsp)

Butter

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions