7-Layer Dip Avocado Toasts
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7-Layer Dip Avocado Toasts

7-Layer Dip Avocado Toasts

with Tomato, Refried Black Beans & Cheddar

Yes, it finally happened: Our chefs just turned your favorite dip into a 10-minute lunchtime treat! Layer toasted sourdough bread with creamy refried black beans, guacamole, juicy tomato, green pepper, tangy cheddar, and sour cream, then drizzle with as much hot sauce as you like. Dip, dip, olé!

Tags:
Veggie
Calorie Smart
Quick
Allergens:
Soy
Wheat
Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time10 minutes
Prep Time
DifficultyEasy

Ingredients

serving amount

4 slice

Sourdough Bread

(Contains Soy, Wheat)

1 unit

Long Green Pepper

1 unit

Tomato

16 ounce

Refried Black Beans

½ cup

Guacamole

½ cup

Cheddar Cheese

(Contains Milk)

3 tablespoon

Sour Cream

(Contains Milk)

1 teaspoon

Hot Sauce

Not included in your delivery

Salt

Pepper

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Nutrition Values

/ per serving
Calories600 kcal
Fat30 g
Saturated Fat12 g
Carbohydrate79 g
Sugar8 g
Dietary Fiber11 g
Protein21 g
Cholesterol45 mg
Sodium1510 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Can Opener
Medium Bowl
Plastic Wrap

Instructions

1

• Place beans in a medium microwave-safe bowl; cover with plastic wrap. Microwave for 1 minute, then stir. Continue to microwave in 1-minute increments until warmed through.

2

• Toast bread until golden brown.

3

• While bread is toasting, wash and dry produce.

4

• Thinly slice tomato into rounds; season with salt and pepper. Core, deseed, and dice half the green pepper (whole pepper for 4 servings) into ¼-inch pieces.

5

• Place toasted bread slices on a clean work surface. Top with half the beans (all for 4 servings), then layer with guacamole, tomato, diced green pepper, cheddar, and sour cream. Drizzle with as much hot sauce as you like.

6

• Divide toasts between plates and serve.

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