[ADD CHOPPED CHICKEN BREASTS TO VEGGIE] Tom and Ricotta Ravioli with Zucchini Garlic Cream Sauce with Toasted Butter Panko
[ADD CHOPPED CHICKEN BREASTS TO VEGGIE] Tom and Ricotta Ravioli with Zucchini Garlic Cream Sauce with Toasted Butter Panko
Tags:
Quick
•Easy Cleanup
•Easy Prep
Allergens:
Milk
•Oats/Avoine
•Eggs
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
10
Chopped Chicken Breast
1 pick
Zucchini
4
Cream Sauce Base
1 pick
Lemon
¼ cup
Panko Breadcrumbs
2 pick
Scallions
1 teaspoon
Garlic Powder
9
Fresh Tomato Ricotta Ravioli
Not included in your delivery
¼ teaspoon (tsp)
Sugar
2 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
Instructions
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