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Vegan Couscous & Black Bean Enchilada Stuffed Pepper with Vegan Lemon Crema & Cilantro

Recipe Development Team
Recipe Development TeamUpdated on February 10, 2026
Get Free Steak + 10 Free Meals
Get Free Steak + 10 Free Meals
Calories
: 
undefined undefined
Protein
: 
undefinedundefined protein
Total
: 
30 minutes
Difficulty
: 
Medium
Allergens:
  • Oats/Avoine
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 pick

Green Bell Pepper

1 pick

Veggie Stock Concentrate

½ cup

Panko Breadcrumbs

(Contains: Oats/Avoine)

2.5

Israeli Couscous

(Contains: Oats/Avoine)

1 pick

Onion

1 pick

Lemon

1

Garlic

1 pick

Black Beans

4 tablespoon

Vegan Mayonnaise

¼

Cilantro

10

Mild Red Enchilada Sauce

Not included in your delivery

7 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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