Vegan Couscous & Black Bean Enchilada Stuffed Pepper with Vegan Lemon Crema & Cilantro
Vegan Couscous & Black Bean Enchilada Stuffed Pepper with Vegan Lemon Crema & Cilantro
Tags:
Veggie
•Vegan
Allergens:
Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
2 pick
Green Bell Pepper
1 pick
Veggie Stock Concentrate
½ cup
Panko Breadcrumbs
(Contains Oats/Avoine)
2.5
Israeli Couscous
(Contains Oats/Avoine)
1 pick
Onion
1 pick
Lemon
1
Garlic
1 pick
Black Beans
4 tablespoon
Vegan Mayonnaise
¼
Cilantro
10
Mild Red Enchilada Sauce
Not included in your delivery
7 teaspoon (tsp)
Oil
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.