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Add-On Salmon, Bavette Steak with Garlic Herb Butter

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2025
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Calories
: 
270 kcal
Protein
: 
undefinedundefined protein
Total
: 
5 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
  • Fish

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

ounce

Bavette Steak

6 tablespoon

Garlic Herb Butter

(Contains: Milk)

ounce

Salmon

(Contains: Fish)

per serving
Calories270 kcal
Fat30 g
Saturated Fat15 g
Carbohydrate2 g
Cholesterol85 mg
Sodium280 mg
Trans Fat1 g
Potassium20 mg
Calcium20 mg
Iron0.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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