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Bacon and Scallop Penne with Brown Butter Cream Sauce, Sage and Lemon

Recipe Development TeamUpdated on March 10, 2026

Get Free Steak + 10 Free Meals

Get Free Steak + 10 Free Meals

Calories

:

990 kcal

Protein

:

39g protein

Total

:

30 minutes

Difficulty

:

Easy

Easy Prep

Allergens:

Milk
Shellfish
Wheat

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

4 ounce

Bacon

2 tablespoon

Cream Cheese

(Contains: Milk)

1 unit

Chicken Stock Concentrate

10 ounce

Scallops

(Contains: Shellfish)

1 unit

Lemon

6 ounce

Penne Pasta

(Contains: Wheat)

2 clove

Garlic

3 tablespoon

Parmesan Cheese

(Contains: Milk)

¼ ounce

Sage

Not included in your delivery

3 tablespoon (tbsp)

Butter

(Contains: Milk)

1 teaspoon (tsp)

Cooking Oil

Nutrition Values

/ per serving

Calories990 kcal

Fat56 g

Saturated Fat25 g

Carbohydrate76 g

Sugar6 g

Dietary Fiber6 g

Protein39 g

Cholesterol135 mg

Sodium1080 mg

Trans Fat1 g

Potassium560 mg

Calcium210 mg

Iron3.5 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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