
Beef Chili Stuffed Zucchini
with Rice
No need to ring the alarm. Roasted zucchini is filled with slow-cooked beef chili, topped with cheddar cheese, baked until melted and bubbly, then served over a soft bed of fluffy basmati rice.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
DifficultyEasy