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Blackened Beef and Pepper Tacos with Mango Salsa and Smoky Red Pepper Crema (D2V)

Blackened Beef and Pepper Tacos with Mango Salsa and Smoky Red Pepper Crema (D2V)

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Allergens:
Milk
Oats/Avoine
Soy

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time25 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

serving amount

1 pick

Red Onion

4 tablespoon

Smoky Red Pepper Crema

4

Mango

1 pick

Long Green Pepper

1 pick

Beef Stock Concentrate

1 pick

Tomato

1 pick

Lime

6 pick

Flour Tortillas

1 tablespoon

Blackening Spice

10

Ground Beef

Not included in your delivery

2 teaspoon (tsp)

Oil

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions