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Cavatappi, Penne & Orzo Pasta Bundle

Cavatappi, Penne & Orzo Pasta Bundle

Im-pasta-bly tasty. | 3 (6 oz) Packs
5.0(4)
Recipe Development Team
Recipe Development TeamUpdated on March 24, 2026
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Calories
: 
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Protein
: 
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Total
: 
9 minutes
Difficulty
: 
Easy
Allergens:
  • Wheat

If it were up to us, pasta night would occur at least 3x per week. You too? We’ve got you covered with this bundle of delicious pastas! In it, you’ll find curly cavatappi, classic penne, and tiny-but-mighty orzo. Boil until al dente (that’s “to the tooth” in Italian), then toss each in whatever sauce your heart desires. There’s truly no wrong way to do it. Nutrition information for 3 oz of Cavatappi pasta is as follows: Calories: 320, Fat: 1.5 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 0 mg Carbohydrate: 66 g, Sugar: 3 g, Fiber: 3 g, Protein: 11 g. Nutrition information for 3 oz of Penne pasta is as follows: Calories: 320, Fat: 1.5 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 0 mg Carbohydrate: 66 g, Sugar: 3 g, Fiber: 3 g, Protein: 11 g. Nutrition information for 3 oz of Orzo pasta is as follows: Calories: 320, Fat: 1.5 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 0 mg Carbohydrate: 66 g, Sugar: 3 g, Fiber: 3 g, Protein: 11 g.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

6 ounce

Cavatappi Pasta

(Contains: Wheat)

6 ounce

Orzo Pasta

(Contains: Wheat)

6 ounce

Penne Pasta

(Contains: Wheat)

per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Cavatappi: Bring a large pot of salted water to a boil. Once water is boiling, add cavatappi and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!

2

Penne: Bring a large pot of salted water to a boil. Once water is boiling, add penne and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!

3

Orzo: Bring a large pot of salted water to a boil. Once water is boiling, add orzo and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!

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