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Chicken Florentine & Roasted Potatoes

Chicken Florentine & Roasted Potatoes

with Tomato Buttered Broccoli & Spinach
0.0(0)
Recipe Development Team
Recipe Development TeamUpdated on September 16, 2025
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Calories
550 kcal
Protein
42g protein
Total Time
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 1 people

Boneless Chicken Breast with Rib Meat

Broccoli

Red Potatoes

Whole Milk

(Contains: Milk)

Spinach

Olive Pomace Oil

Neufchatel Cheese

(Contains: Milk)

Unsalted Butter

(Contains: Milk)

Garlic

Water

Grated Parmesan Cheese

(Contains: Milk)

Onions

Vinegar

Chardonnay Wine

Roasted Garlic Oil

Red Wine Vinegar

Sea Salt

Lemon Juice

Tomato Paste

Brown Chicken Stock

Toasted Garlic Powder

Granulated Onion

Black Pepper

Toasted Onion Powder

Italian Seasoning

Granulated Garlic

Dried Chives

Dried Oregano

Calories550 kcal
Fat31 g
Saturated Fat10 g
Carbohydrate24 g
Sugar6 g
Dietary Fiber5 g
Protein42 g
Cholesterol150 mg
Sodium670 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.

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