Chili Crab Risotto
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Chili Crab Risotto

Chili Crab Risotto

with Arugula

Italy meets Thailand in this updated take on creamy risotto. Arborio rice is slow-cooked with rich stock, spicy thai chili, and juicy crab. This bright dish is finished with a sprinkling of lemon zest and peppery arugula.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.