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Couscous and Lentil Salad

Couscous and Lentil Salad

with Roasted Eggplant and Peppers

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Rated 3.6 / 4out of 5 ratings
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Refreshing, colorful, and utterly delicious, we sourced sweet bell peppers along with a whole host of other goodies to create this quick and nutritious recipe.

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Preparation Time30 minutes
Cooking difficultyLevel 1
Ingredients
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Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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