Creamy Mustard Dill Burger

Ingredients: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Ground Beef, Red Cabbage, Onions, Water, Reduced Fat Milk (Pasteurized Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Garlic, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Roasted Garlic Oil (Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil) Garlic), Whole Milk (Pasteurized Milk, Vitamin D3), Granulated Onion, Chardonnay Wine (Grapes, Sulfites), Vinegar, Tapioca Starch, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Roasted Sesame Seeds, Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Sea Salt, Green Onions, Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery, And Onion Stocks), Tomato Paste, Salt, Gelatin, Red Wine Concentrate (Sulfites), Onion Juice Concentrate, Carrot Juice Concentrate, Celery Juice Concentrate, Yeast Extract, Natural Flavors), Lemon Juice, Dill, Granulated Garlic, Black Pepper, Toasted Onion Powder, Toasted Garlic Powder, Dried Chives

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (349g)