Dill Crusted Chicken & Cheddar Broccoli “Grits”

A savory dill, Parmesan, and almond flour coating creates a deliciously crispy crust on juicy brined chicken breasts. The chicken sits atop triple-cheesy broccoli “grits” made with Parmesan, mozzarella, and cream cheese. On the side are tender roasted green beans gussied up with a pat of rich, zippy lemon-pepper garlic butter. Ingredients: Boneless Chicken Breast With Rib Meat, Green Beans, Riced Broccoli, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Avocado Oil Mayonnaise (Avocado Oil, Egg Yolks, Water, Apple Cider Vinegar, Distilled Vinegar, White Mustard (Distilled Vinegar, Mustard Seed, Sea Salt) Salt, Lime Juice From Concentrate, Lemon Juice, Citric Acid, Lime Oil), Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Water, Onions, Vinegar, Blanched Almond Flour, Green Onions, Granulated Garlic, Red Wine Vinegar (Diluted With Water To 5% Acidity), Garlic, Sea Salt, Lemon Zest, Dried Dill, Black Pepper, Toasted Garlic, Granulated Onion, Dried Parsley, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Thyme, Rosemary The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (335g)