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Feta Chicken & Kalamata Couscous

Feta Chicken & Kalamata Couscous

with Chickpeas, Hummus & Zucchini
Recipe Development Team
Recipe Development TeamUpdated on June 20, 2026
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Calories
560 kcal
Protein
45g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Wheat
  • Sesame
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Boneless Chicken Breast with Rib Meat

Squash

Whole Wheat Couscous

(Contains: Wheat)

Hummus

(Contains: Sesame)

Chickpeas

Grape Tomatoes

Bell Peppers

Feta Cheese

(Contains: Milk)

Kalamata Olives

Olive Pomace Oil

Water

Green Onions

Sea Salt

Lemon Juice

Dried Onion Flakes

Toasted Garlic

Red Wine Vinegar

Garlic

Toasted Onion Powder

Granulated Garlic

Dried Chives

Toasted Garlic Powder

Granulated Green Onion

Granulated Onion

Dried Parsley

Dried Dill

Lemon Powder

Black Pepper

Calories560 kcal
Fat25 g
Saturated Fat5 g
Carbohydrate38 g
Sugar7 g
Dietary Fiber7 g
Protein45 g
Cholesterol125 mg
Sodium950 mg
Potassium1040 mg
Calcium110 mg
Iron3.6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.