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Grilled Pork Tenderloin & Yukon Mash

Grilled Pork Tenderloin & Yukon Mash

with Jus Lie, Cauliflower & Bacon-Onion Jam
Recipe Development Team
Recipe Development TeamUpdated on September 16, 2025
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Calories
520 kcal
Protein
45g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Pork Tenderloin

Cauliflower

Yukon Gold Potatoes

Water

Onions

Sour Cream

(Contains: Milk)

Olive Pomace Oil

Whole Milk

(Contains: Milk)

Nitrite/Nitrate-Free Uncured Bacon

Brown Chicken Stock

Unsalted Butter

(Contains: Milk)

Vinegar

Garlic

Cream Cheese

(Contains: Milk)

Sea Salt

Red Wine Vinegar

Mirepoix Concentrate

Toasted Garlic Powder

Dried Chives

Black Pepper

Bacon Fat

Granulated Onion

Granulated Garlic

Coconut Sugar

Smoked Black Pepper

Dried Parsley

Toasted Onion Powder

Toasted Garlic

Xanthan Gum

Thyme

Italian Seasoning

Calories520 kcal
Fat25 g
Saturated Fat9 g
Carbohydrate30 g
Sugar6 g
Dietary Fiber5 g
Protein45 g
Cholesterol140 mg
Sodium900 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.