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Grilled Vegetable Medley

Grilled Vegetable Medley

over Dilled Quinoa

4.0(107)

Recipe Development TeamUpdated on April 10, 2017

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Get Free Steak + 10 Free Meals

Calories

:

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Protein

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Total

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30 minutes

Difficulty

:

Easy

Quinoa is great to make ahead of time and serve at your party or picnic hot or cold. Portobellos, red onion, bell pepper, and zucchini are grilled to perfection and then served over fluffy quinoa with dill for extra freshness. A drizzle of lemon-thyme vinaigrette and feta crumbles adds the perfect tang and salty bite.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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