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Honey Dijon Dilly Salmon, Roasted Broccoli and Garlic Herbed Shingled Potatoes

Recipe Development TeamUpdated on February 24, 2026

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Get Free Steak + 10 Free Meals

Calories

:

840 kcal

Protein

:

37g protein

Total

:

35 minutes

Difficulty

:

Medium

Allergens:

Milk
Fish

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

12 ounce

Potatoes

8 ounce

Broccoli

1 unit

Chicken Stock Concentrate

1 unit

Lemon

1 clove

Garlic

2 teaspoon

Honey

2 teaspoon

Dijon Mustard

¼ ounce

Dill

1 unit

Shallot

10 ounce

Salmon

(Contains: Fish)

Not included in your delivery

8 teaspoon (tsp)

Cooking Oil

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

1 tablespoon (tbsp)

Butter

(Contains: Milk)

1 teaspoon (tsp)

Olive Oil

Nutrition Values

/ per serving

Calories840 kcal

Fat54 g

Saturated Fat13 g

Carbohydrate57 g

Sugar15 g

Dietary Fiber7 g

Protein37 g

Cholesterol115 mg

Sodium490 mg

Potassium1770 mg

Calcium130 mg

Iron3.2 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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