Lamb Tacos
with Tzatziki
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Instructions
More delicious recipes with similar ingredients
Coconut Curry Tofu with Bok Choy
Heat ’em & eat ’em
Spicy Tropical Jerk-Style Chicken Tacos
with Mango Slaw & Lime Crema
No Chop Pesto Chicken & Potato Skillet
No Knife Work & Only One Pot!
Cheesy Chicken Quesadilla Bar
One recipe–endless ways to enjoy!
Smoky Beef Chili
Includes recyclable aluminum tray
Chicken Marbella
Includes recyclable aluminum tray
Polynesian-Style Pineapple Chicken
with Dark Meat Chicken, Zesty Rice, Cashews & Bell Pepper
Chicken & Bacon Garlic Bread Sandwiches
with Tomato, Potato Wedges & Smoky Mustard Sauce
Crispy Tofu Parm With Spaghetti Marinara
plus Fresh Mozzarella
Coconut Shrimp & Hoisin Chicken Platter
with Dark Meat Chicken, Veggie Spring Rolls, Slaw & Spicy Mango Chutney
Korean-Style Bulgogi Kimbap Casserole
with Roasted Seaweed, Pickled Veggies, Spicy Mayo & Sesame Seeds
Japanese-Style Spicy Shrimp Miso Ramen
plus Bok Choy, Cabbage & Corn
Roasted Half Chicken With Cherry Sauce
plus Lemon Ricotta Crostini, Mashed Potatoes & Asparagus
No-Chop Ancho Mango Shrimp Bowls
No knife work & only one pot!
Crispy Panko Sesame Chicken
Includes recyclable aluminum tray
Tunisian-Style Chickpea Stew
with Harissa Chili Oil & Za'atar-Spiced Pitas
Everything Bagel Tofu Tenders
with Roasted Broccoli, Potato Wedges & Dipper Trio
Turkey & Black Bean Queso Bowls
with Tomato Salsa, Lime & Cilantro
Spicy Tex-Mex Cheesy Stuffed Tomatoes
with Rice, Black Beans, Sour Cream & Tortilla Chips
Cajun Garlic Shrimp & Bacon Sandos
with Loaded Fingerling Potatoes
Highest-rated dinner recipes
Beef with Cheddar-Gouda Fondue
with Asparagus, Fingerling Potatoes, Apple & Baguette
Shrimp Penne al Limone
with Zucchini, Toasted Garlic & Fresh Parsley
One-Pot Bean, Poblano & Turkey Soup
with Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream
Fully Loaded Organic Beef Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Chicken Sausage Pomodoro Penne Bake
with Zucchini, Mozzarella & Herbed Ricotta
Loaded Baked Potato Soup
with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce
Shrimp & Poblano Corn Chowder
with Old Bay Toast
Bacon & Mushroom Risotto
with Thyme, Parmesan & Scallions
One-Pot Cowboy Pork & Bean Chili
with Jalapeño & Smoky Red Pepper Crema
Fully Loaded Pork Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Southern-Style Bacony Shrimp over Grits
with Charred Corn & Scallions
Bacon, Apple & Cheddar Spinach Salad
with Dried Cranberries, Walnuts & Honey Dijon Dressing
Turkey & White Bean Chili Verde
with Sour Cream
Soy-Glazed Salmon with Rice
plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli
Shrimp & Scallop Scampi
with Parsley & Parmesan
Silky Sicilian Chicken Penne
tossed with Mushrooms, Zucchini & Tomatoes
Beef & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Cherry Ancho Duck Breasts
with Pistachio Rice and Roasted Carrots
Chicken & Prosciutto Cordon Bleu
with Green Beans Amandine & Herbed Rice Pilaf
Turkey & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
This week's must-try HelloFresh recipes
Hibachi-Style Steak & Shrimp Feast
with Veggie Grill Packets, Miso Ginger Salad & Yum Yum Sauce
Miso Butter-Braised Cabbage over Lo Mein
with Carrots, Cashews & Crispy Fried Onions
Roasted Sweet Potato Kimchi Rice Bowls
with Sesame-Garlic Broccoli & Sriracha Honey Sauce
Vegan Zucchini, Rice & Bean Wet Burritos
with Pico de Gallo & Lime Mayo
Green Goddess Lemony Chicken Salad
with Kale, Cucumber & Carrots
Smoky BBQ Chicken Quesadillas
with Red Pepper Crema & Cilantro
Southwest Chicken Taco Bar
One recipe–endless ways to enjoy!
Masala-Spiced Chicken & Cucumber Raita
with Curry Roasted Cauliflower & Carrots
Homestyle Chicken & Biscuit Pot Pie
with Dark Meat Chicken, Carrots & Celery
Sweet Chili Beef & Green Bean Bowls
with Jasmine Rice, Crispy Onions & Cilantro
Sweet Thai Chili Pork Filet
with Zesty Rice & Roasted Broccoli
Cranberry-Glazed Meatballs
with Mashed Potatoes & Roasted Carrots
BBQ Cheddar Pork Burgers
with Chipotle Aioli & Potato Wedges
Saucy Pork Burrito Bowls
with Charred Green Pepper, Salsa Fresca & Smoky Crema
Bulgogi Pork Filet
with Roasted Carrots & Lemony Rice
Indian-Style Chickpea Coconut Curry
served with Basmati Rice & topped with Yogurt
Apricot, Almond & Chickpea Tagine
with Zucchini, Basmati Rice & Chermoula
Cobia with Thai-Style Coconut Curry
plus Bell Pepper, Onion & Cilantro-Lime Rice
Buttery Scallops & Parmesan Spaghetti
with Asparagus & Lemon
Crispy Cheddar Chicken
with Roasted Broccoli & Loaded Bacon Mashed Potatoes