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MA only Beef and Cabbage Stir Fry with Jasmine Rice and Crispy Onions

Recipe Development TeamUpdated on October 28, 2024

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Tags:

Quick

•Easy Cleanup

•Easy Prep

Allergens:

Fish

•Soy

•Oats/Avoine

•Sesame

•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time20 minutes

Prep Time5 minutes

DifficultyEasy

Ingredients

serving amount

12 milliliters

Ponzu Sauce

(Contains: Fish, Soy, Oats/Avoine)

5 teaspoon

Rice Wine Vinegar

1

Sweet Thai Chili Sauce

½ cup

Jasmine Rice

4 tablespoon

Sweet Soy Glaze

(Contains: Soy, Oats/Avoine, Sesame)

4

Red Cabbage and Carrot Mix

1 pick

Crispy Fried Onions

(Contains: Oats/Avoine)

2 pick

Scallions

1 teaspoon

Garlic Powder

10

Ground Beef

Not included in your delivery

½ teaspoon (tsp)

Sugar

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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