Skip to main content

Make Ahead Breakfast Spiced Pineapple French Toast Bake with Toasted Coconut and Almonds (6p/12p)

0.0(0)

Recipe Development TeamUpdated on November 07, 2025

Get Free Steak + 10 Free Meals

Get Free Steak + 10 Free Meals

Calories

:

1870 kcal

Protein

:

20g protein

Total Time

:

1 hour 5 minutes

Difficulty

:

Medium

Veggie

Allergens:

Tree Nuts
Eggs
Soy
Wheat
Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

¼ cup

Shredded Coconut

(Contains: Tree Nuts)

2 unit

Eggs

(Contains: Eggs)

2 unit

Coconut Milk

(Contains: Tree Nuts)

1 tablespoon

Brown Sugar

5 unit

Demi-Baguette

(Contains: Soy, Wheat)

2 ounce

Powdered Sugar

16 ounce

Pineapple

1 tablespoon

Warming Spice Blend

½ ounce

Sliced Almonds

(Contains: Tree Nuts)

Not included in your delivery

11 teaspoon (tsp)

Sugar

6 tablespoon (tbsp)

Butter

(Contains: Milk)

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

Nutrition Values

/ per serving

Calories1870 kcal

Fat91 g

Saturated Fat62 g

Carbohydrate195 g

Sugar104 g

Dietary Fiber6 g

Protein20 g

Cholesterol275 mg

Sodium1490 mg

Trans Fat1.5 g

Potassium630 mg

Calcium130 mg

Iron4.4 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

More delicious recipes with similar ingredients

Charred Shrimp Skewers

with Mexican Oregano, Pineapple-Avocado Salsa & Cilantro Rice

Pan-Seared Pork Chops

with Pineapple-Serrano Relish and Spicy Cheddar Grits

Coconut & Macadamia-Crusted Tilapia

with Zucchini, Red Bell Pepper, and Cilantro-Lime Forbidden Rice

Eastern Carolina Pulled Chicken Sliders on Brioche

with Tangy Cabbage Slaw

Peach and Tomato Tartines

with Almond and Arugula Salad

French Onion & Kale Soup with Gruyere Croutons

Coconut-Crusted Chicken Fingers with Garlic Green Beans and Spiced Sweet Potato Fries

Brown-Sugar Glazed Pork Tenderloin with Sweet Potato Wedges and Brussels Sprout-Apple Hash

Citrusy Shrimp Panzanella

with Tomatoes and Fresh Mozzarella

Vegetarian Bibimbap

with Shaved Vegetables, Crispy Mushrooms, and Pickled Scallions

Roasted Pesto Chicken

with Italian Panzanella

Hawaiian Pizza

with Prosciutto, Caramelized Pineapple, and Spiced Honey

Italian Panzanella

with Cannellini Beans, Fresh Mozzarella, and Summer Veggies

Caramelized-Pineapple Burgers

with Monterey Jack Cheese and Red Cabbage Slaw

Coconut-Crusted Chicken Fingers

with Roasted Green Beans and Fries

Cheesy Polenta Cakes

with Kale Mushroom Hash and Eggs

Chicken and Pineapple Quesadillas

with Sweet Peppers, Caramelized Onion, and Pico de Gallo

Spicy Shakshuka

with Chickpeas, Feta Cheese, and Chili Flakes

Mega Meatball Marinara

with Creamy Polenta, Zucchini, and Mozzarella Cheese

Marble Potato and Brussels Sprout Hash

with Fried Eggs, Red Cabbage, and Cayenne

Highest-rated dinner recipes

Beef with Cheddar-Gouda Fondue

with Asparagus, Fingerling Potatoes, Apple & Baguette

Loaded Baked Potato Soup

with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce

Shrimp & Poblano Corn Chowder

with Old Bay Toast

Bacon & Mushroom Risotto

with Thyme, Parmesan & Scallions

Fully Loaded Pork Taquitos

with Pico de Gallo, Creamy Guacamole & Hot Sauce

Southern-Style Bacony Shrimp over Grits

with Charred Corn & Scallions

Soy-Glazed Salmon with Rice

plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli

Shrimp & Scallop Scampi

with Parsley & Parmesan

Beef & Mushroom Shepherd’s Pie

topped with White Cheddar Mashed Potatoes

Cherry Ancho Duck Breasts

with Pistachio Rice and Roasted Carrots

Chicken & Prosciutto Cordon Bleu

with Green Beans Amandine & Herbed Rice Pilaf

Turkey & Mushroom Shepherd’s Pie

topped with White Cheddar Mashed Potatoes

Fully Loaded Beef Taquitos

with Pico de Gallo, Creamy Guacamole & Hot Sauce

Beef Tenderloin and Balsamic Steak Sauce

with Sour Cream & Chive Mashed Potatoes and Roasted Broccoli

Szechuan Pork Noodle Stir-Fry

Now get 50% more protein per serving in this HelloFresh Classic!

Spicy Coconut Curry Pork Noodle Soup

with Bok Choy, Napa Cabbage & Lemon

One-Pot Cowboy Turkey & Bean Chili

with Jalapeño & Smoky Red Pepper Crema

Beef Tenderloin in a Mustard Sauce

over Truffled Couscous

Prep & Bake Onion Crunch Chicken

Includes recyclable aluminum tray

Stuffed Squash with Chicken Sausage

with Kale, Apple & Raisin Couscous

This week's must-try HelloFresh recipes

Szechuan Chicken & Green Bean Stir-Fry

with Ginger Rice & Candied Peanuts

Cajun Shrimp Chopped Salad

with Charred Corn and Tomatoes

Sesame-Garlic Chicken & Kale Salad

with Charred Snap Peas & Yum Yum Sauce

Herb-Grilled Steak & Old Bay Shrimp

with Caesar Salad & Garlic Bread

Pork Chops with Balsamic Mushroom Sauce

plus Mashed Potatoes & Scallions

Sweet Soy Salmon & Chili Roasted Green Bean Bowls

with Quick Pickled Cucumber & Scallion Rice

Deli-Style Turkey Wraps

with a Crunch Garden Salad & Creamy Honey Dijon

Sweet Chili Chicken Sandos

with Creamy Slaw & Crispy Fried Onions

Street Cart-Style Chicken Bowls

with Dark Meat Chicken, Yellow Rice, White Sauce & Pita Wedges

Scallion Pork & Cheesy Garlic Rolls

with Crescent Rolls & Roasted Carrots

Fajita-Spiced Chicken & Queso Lettuce Wraps

with Tomato & Lime

Creamy Chickpea Salad Lettuce Wraps

Kofta-Style Burgers

with Garlic Yogurt & Potato Wedges

Smothered Chicken with Onion Gravy

plus Mashed Potatoes & Garlicky Green Beans

Chicken Parmigiana with Spinach-Ricotta Ravioli

with Fresh Mozzarella & Crispy Fried Onions

Crispy Ricotta Gnudi

Supercharge your skills with this advanced recipe!

Warm Vegan Arugula & Grain Bowls

with Grape Tomatoes, Cashews & Sherry Vinaigrette

Buffalo Chicken Melts

with Tomato & Mayo

Sesame-Soy Pork Bowls

with Sweet Chili Mayo & Crispy Onions

Shawarma-Spiced Tofu & Mushroom Bowls

with Apricot Turmeric Rice, White Sauce & Hot Sauce