
Sometimes, nothing but a big bowl of pasta will do. (If that’s 5 out of 5 weekdays for you, we’re totally on board.) That's why we're offering Chicken Romesco Ravioli for whenever that carby craving strikes. These tender pasta pillows—stuffed with chicken, smoky tomatoes and peppers, and creamy ricotta—are easy, quick to whip up, and (most of all) delicious. <enter> *Nutrient values are representative of a 4.5 oz serving.*
9 ounce
Chicken Romseco Ravioli
(Contains: Eggs, Milk, Tree Nuts, Wheat)
Bring a large pot of salted water to a boil. Once boiling, add ravioli and reduce heat to a simmer. Cook, stirring occasionally, until ravioli are al dente and floating to the top, 4-5 minutes. Drain.
I made a homemade sauce to go over the ravioli it was great. And you can eat it without any sauce at all.
Super flavorful, wish I wasn't limited to only one package at checkout because that's not enough to feed my family of 5
Excellent extra meal. I made the sauce similar to the recipe of the other one. My family loved it.
This is not enough to feed my family and I feel the price was high for what I can get elsewhere. I would rather pay a little more and get a package twice the size.
We love this! I can't buy this at our local grocery store so I'm glad you offer it as a meal option.