Can’t get enough of holiday flavors? You’re in luck: These hot-cocoa-inspired rolls have swapped out the traditional cinnamon filling and vanilla icing for an ultra-rich chocolate interior and marshmallow drizzle. The best part, though? These limited edition goodies are ready to bake, so you can whip ’em up… whenever! No measuring or mixing required. They’re perfect for a cozy winter brunch, dessert, and/or a midday snack (read: anytime).
Nutrition Values are representative of one roll with icing.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
17.5 ounce
Pillsbury Grands! Hot Cocoa Rolls
(Contains: Milk, Wheat)
Preheat oven to 350 degrees. Separate rolls and place in a greased round or square cake pan. Bake until golden brown, 23-27 minutes (chocolate filling will be dark). If using a nonstick pan, bake 1-2 minutes less. Spread with icing. Serve warm.