Sausage, Egg & Cheese Burritos + Chicken Fajita-Spiced Burritos
Double the burrito trouble. | 4 Servings
- Milk
- Wheat
- Eggs
This bundle has not just one, but two types of quick-heated burritos. First, there are soft flour tortillas filled with eggs, savory pork sausage, and shredded cheddar cheese. Then, there are Chicken Fajita-Spiced burritos with tender chicken, shredded cheese, rice, and fajita-seasoned veggies, all wrapped in a soft flour tortilla. Stock your kitchen for breakfast, lunch, or dinner with this bundle of burrito deliciousness. Nutrition values for 1 Chicken Fajita Burrito are as follows: Calories 480, Fat 14 g, Saturated Fat 3 g, Cholesterol 40 mg, Sodium 850 mg, Carbohydrate 61 g, Fiber 6 g, Sugar 6 g, Protein 22 g. Nutrition values for 1 Sausage, Egg & Cheese Burrito are as follows: Calories 570, Fat 28 g, Saturated Fat 9 g, Cholesterol 175 mg, Sodium 950 mg, Carbohydrate 52 g, Fiber 4 g, Sugar 3 g, Protein 21 g.
Ingredients
2 unit
Sausage, Egg & Cheese Burrito
(Contains: Milk, Wheat, Eggs)
2 unit
Chicken Fajita Burrito
(Contains: Milk, Wheat)
Cooking Steps
RECOMMENDED: Unwrap burrito; loosely rewrap and place on a microwave-safe plate. Heat on high until warmed, rotating halfway through, 1½-2½ minutes. Let stand 1 minute. Unwrap and serve. STOVETOP ALTERNATIVE (for crispy burritos): Follow microwave heating instructions. Then, heat a dry, preferably nonstick, pan over low-medium heat (TIP: Use butter or oil if you like even crispier edges.) Once removed from microwave, carefully unwrap burrito and place in pan to cook, 45 seconds per side.
