Wontons, Spring Rolls & Dumplings
Hot, crispy, and oh-so-dippable! | 8 Servings
- Eggs
- Milk
- Wheat
- Sesame
- Soy
These wontons are the perfect combination of spicy and sweet: jalapeño peppers and cream cheese filling are wrapped in a deliciously crispy wonton wrapper. They’re gooey on the inside and crunchy on the outside. And what could be better than gyoza (Japanese-style dumplings) from SUMM?! Why, serving them alongside crispy golden vegetable spring rolls, of course! Filled with minced pork, cabbage, scallions, shiitake mushrooms, and ginger, these dumplings pair perfectly with cabbage, carrot, and mushroom-packed spring rolls. This threesome makes the perfect meal, app, or anytime snack! No matter how you heat them up, these gems are best served with SUMM! (Sauces included!) *Download recipe card for complete nutrition information.*
Ingredients
1 unit
Crispy Jalapeno Popper Wontons
(Contains: Eggs, Milk, Wheat)
1 unit
Pork & Shiitake Gyoza Dumplings
(Contains: Wheat, Sesame, Soy)
1 unit
Vegetable Spring Rolls
(Contains: Wheat, Sesame, Soy)
Cooking Steps
Keep refrigerated until ready to heat; best if used within 7 days.
Jalapeño Popper Wontons CONVENTIONAL OVEN:
- Adjust rack to middle position and preheat oven to 400 degrees. Line a baking sheet with parchment paper.
- Remove wontons from packaging; place on a prepared sheet about ½ inch apart.
- Bake until cooked through, 6-8 minutes. Let cool for 2-3 minutes and serve with chili sauce on the side.
AIR FRYER:
- Arrange wontons ½ inch apart in an air fryer basket (you may have to work in batches). Air-fry at 325 degrees until cooked through, 5-7 minutes. (Note: Air fryer times may vary).
- Let cool for 2-3 minutes and serve with chili sauce on the side.
Dumplings
- Heat 1 TBSP cooking oil in a large pan over high heat. Add gyoza, flat sides down, and ⅓ cup water (be careful of splatter!); cover and bring to a boil. Reduce heat to medium and cook until water evaporates and bottoms are crispy, 5-6 minutes.
- Serve with gyoza sauce on the side for dipping.
Recipe suggestion: Find instructions for alternate cooking methods on the package!
Spring Rolls OVEN
- Preheat oven to 375 degrees.
- Place spring rolls on a baking sheet in a single layer; bake, turning halfway through, until crispy, 18 minutes. Remove from oven; let cool for 2 minutes.
- Serve with plum sauce. AIR FRYER Preheat air fryer to 390 degrees.
- Place spring rolls in air fryer basket in a single layer; heat, tossing halfway through, until crispy, 8-10 minutes. Remove from air fryer; let cool for 2 minutes.
- Serve with plum sauce."
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Many loved the dumplings for their delicious taste. The jalapeño wontons were a hit, offering a spicy-sweet combo.
- Ease of prep: Quick and simple to prepare, especially using the air fryer option for crispy results 🍲.
- Suggestions: Consider having soy sauce on hand; some found the included sauces hit-or-miss for certain items.
- Portions: Great for appetizer nights or as complements to Asian meals; some wished for more sauce.
- Texture: Air frying produced crispy spring rolls; a few found the wontons less crispy than desired.
Reviews from our home cooks
All of these were fast and easy to make and delicious! I loved the filling in both the dumplings and the spring rolls, as well as the dipping sauces that were included with each!
The spring rolls cooked up well in the air fryer and the sauces were a great complement to the apps.
The spring rolls were our favorite. They were so crispy and flavorful. Way better quality on all of it than you get from a grocery store for sure.
Sauces were great! I thought the 3 items were going to be just ok but they were really yummy😋
These were all so good. We had an appetizer night. Just like a restaurants.
Very tasty and easy to make. The gyoza were my favorite
The wontons were our favorite from this pack! Perfect appetizers all around. But the sauces were off and didn't taste good with the wontons or spring rolls. Luckily we had soy sauce on hand. (The sauce for the dumplings was great though.)
The chicken rolls were good, sauce was a bit bland. The wontons had really good flavor. The dumplings were very nice dumplings.
My husband is Asian and for 25 years I Have tried to make dumplings and egg rolls! I was a little disappointed that the soy based dumpling sauce recipe wasn't included, but I Googled it and almost got it perfect! For the first time in 25 years! Thank you! His favor food is Bao Buns, but the puffy ones, I am going to try to add those! This box rocked the house!
This is absolutely one of the best appetizer feast I've ever had!
