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Mexican Kale Chicken Caesar with Guac

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
790 kcal
Protein
38g protein
Total
35 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Sesame
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

10 ounce

Chopped Chicken Breast

1.5 ounce

Caesar Dressing

(Contains: Eggs, Milk)

1.5 ounce

Blue Corn Tortilla Chips

(Contains: Sesame)

4 ounce

Kale

1 unit

Lemon

1 unit

Jalapeño

2 tablespoon

Mayonnaise

(Contains: Eggs)

1 unit

Tomato

8 tablespoon

Guacamole

1 tablespoon

Mexican Spice Blend

Not included in your delivery

2 tablespoon (tbsp)

Olive Oil

¼ teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Cooking Oil

/ per serving
Calories790 kcal
Fat57 g
Saturated Fat10 g
Carbohydrate32 g
Sugar6 g
Dietary Fiber8 g
Protein38 g
Cholesterol135 mg
Sodium770 mg
Potassium720 mg
Calcium120 mg
Iron2.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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