Miso Glazed Cod
with Broccoli and Ginger Rice
Fresh cod gets a tangy miso glaze in this umami-packed dish. Roasted until tender and flaky, and accompanied by crisp broccoli and steamed ginger rice, you’ll never look at cod the same way again.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.