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Moroccan Lentil and Chickpea Soup
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Moroccan Lentil and Chickpea Soup

Moroccan Lentil and Chickpea Soup

with Warm Pita

Hearty lentils and chickpeas are cooked with tomatoes, cumin and paprika for lots of flavor. Finish it off with a nice dollop of cooling greek yogurt for some tang and served with warm pita bread to soak up the yummy broth!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
DifficultyEasy
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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions