1 pick
Green Bell Pepper
10 teaspoon
Rice Wine Vinegar
1 pick
Onion
10
Diced Skinless Dark Meat Chicken
1 teaspoon
Cumin
2
Garlic
1 teaspoon
Korean Chili Flakes
4 tablespoon
Sweet Soy Glaze
(Contains: Sesame, Soy, Oats/Avoine)
2 pick
Scallions
1 pick
Cucumber
2 cup
Flour
(Contains: Oats/Avoine)
½ teaspoon (tsp)
Sugar
3 teaspoon (tsp)
Oil