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Pork carnitas (non-romaine) -- RED ONION SWAP

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Recipe Development Team
Recipe Development TeamUpdated on October 24, 2025
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Calories
340 kcal
Protein
23g protein
Total Time
35 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

unit

Tomato Paste

tablespoon

Sour Cream

unit

Chicken Stock Concentrate

teaspoon

White Wine Vinegar

unit

Long Green Pepper

tablespoon

Fajita Spice Blend

cup

Monterey Jack Cheese

(Contains: Milk)

10 ounce

Ground Pork

unit

Tomato

unit

Lime

unit

Flour Tortillas

(Contains: Wheat, Soy)

ounce

Cilantro

unit

Shallot

/ per serving
Calories340 kcal
Fat26 g
Saturated Fat9 g
Protein23 g
Cholesterol130 mg
Sodium120 mg
Iron0.9 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps