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Premium Brunch Carbonara Flatbread with Fried Eggs and a Side Salad

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Recipe Development Team
Recipe Development TeamUpdated on November 07, 2025
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Calories
1340 kcal
Protein
45g protein
Total Time
25 minutes
Difficulty
Medium
Allergens:
  • Eggs
  • Sesame
  • Wheat
  • Milk
  • Soy
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

4 ounce

Bacon

1 unit

Baby Lettuce

2 unit

Eggs

(Contains: Eggs)

2 unit

Flatbreads

(Contains: Sesame, Wheat May contain: Soy)

8 ounce

Cream Sauce Base

(Contains: Milk)

1.5 ounce

Greek Vinaigrette

(Contains: Eggs, Milk)

1 cup

Mozzarella Cheese

(Contains: Milk)

6 tablespoon

Parmesan Cheese

(Contains: Milk)

2 tablespoon

Mayonnaise

(Contains: Eggs)

2 unit

Scallions

Not included in your delivery

2 teaspoon (tsp)

Cooking Oil

/ per serving
Calories1340 kcal
Fat101 g
Saturated Fat39 g
Carbohydrate65 g
Sugar10 g
Dietary Fiber5 g
Protein45 g
Cholesterol385 mg
Sodium2670 mg
Trans Fat1 g
Potassium570 mg
Calcium760 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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