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PREP & BAKE PORK SAUSAGE COUSCOUS BOWLS

with Spinach & Parmesan
Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Get Free Steak + 10 Free Meals
Get Free Steak + 10 Free Meals
Calories
: 
undefined undefined
Protein
: 
undefinedundefined protein
Total
: 
35 minutes
Difficulty
: 
Medium
Allergens:
  • Oats/Avoine
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

½ ounce(oz)

Vidalia Onion Paste

2.5 ounce(oz)

Israeli Couscous

(Contains: Oats/Avoine)

5 ounce(oz)

Spinach

1 piece

Oven-Ready Trays

1 pick

Crushed Tomatoes

1 pick

Chicken Stock Concentrate

½ cup

Italian Cheese Blend

(Contains: Milk)

3 tablespoon

Parmesan Cheese

(Contains: Milk)

1 tablespoon

Tuscan Heat Spice

9 ounce(oz)

Italian Pork Sausage

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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