
Quinoa Chaufa
with Snow Peas, Mushrooms, and Peppers
China meets Peru in this updated take on vegetarian fried rice, which pairs hearty quinoa with snow peas, mushrooms, and peppers. Sure beats takeout!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyMedium