Shrimp & Andouille Tomato Gravy

Sriracha-kissed shrimp tops a hearty bed of roasted garlic red potatoes and bell peppers, all smothered in a creamy tomato gravy filled with smoky chicken andouille sausage. A colorful medley of roasted peppers, sweet corn, and tomatoes on the side accompanies the meal for a flavorful finish.

Ingredients: Shrimp (Shrimp, Water, Salt), Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Red Bell Peppers, Yellow Sweet Corn, Onions, Tomatoes, Green Bell Peppers, Celery, Garlic, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Chicken Andouille Sausage (Chicken, Water, Spices, Onion Powder, Garlic, Paprika, Salt, Smoke Flavoring, Parsley, Crushed Red Pepper Flakes, Extract Of Rosemary, Vinegar), Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Vinegar, Sambal Oelek Chili Paste (Red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Roasted Garlic Oil (Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil) Garlic), Sea Salt, Granulated Garlic, Black Pepper, Blue Agave Nectar, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Smoked Paprika, Thyme, Dried Oregano, Granulated Onion, Dried Basil, Dried Thyme, White Pepper, Cayenne Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (360g)