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[SIDE CARB SWAP YUKON POTATOES TO BROCCOLI] Italian Chicken Sandos with Peppers and Onions with Roasted Potato Wedges with Garlic Mayo (D2V)

[SIDE CARB SWAP YUKON POTATOES TO BROCCOLI] Italian Chicken Sandos with Peppers and Onions with Roasted Potato Wedges with Garlic Mayo (D2V)

Recipe Development Team
Recipe Development TeamUpdated on November 07, 2025
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Calories
690 kcal
Protein
46g protein
Total
35 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Eggs
  • Soy
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

12 ounce

Potatoes

10 ounce

Chopped Chicken Breast

unit

Onion

2 tablespoon

Sour Cream

8 ounce

Broccoli

1 unit

Chicken Stock Concentrate

1 unit

Long Green Pepper

½ cup

Mozzarella Cheese

(Contains: Milk)

1 tablespoon

Italian Seasoning

2 tablespoon

Mayonnaise

(Contains: Eggs)

1 teaspoon

Garlic Powder

2 unit

Demi-Baguette

(Contains: Soy, Wheat)

Not included in your delivery

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories690 kcal
Fat26 g
Saturated Fat6 g
Carbohydrate52 g
Sugar6 g
Dietary Fiber4 g
Protein46 g
Cholesterol150 mg
Sodium1150 mg
Potassium460 mg
Calcium270 mg
Iron2.6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps